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I sent my sister on a shopping hunt to find Rebel Creamery Ice Cream. The store locator on their website pointed us in a direction and when she arrived, we weren’t sure what to expect. No joke, this store was the most hodge podge store over. It has a plethora of various ethnic foods, uHaul… Continue reading Chili and Cornbread

I grew up LOVING au gratin potatoes. I perfected the boxed recipe after making them so often. Always add extra butter, more milk, and less water. Better yet, use cream instead of milk. They taste even better made in my moms vintage dutch oven. That being said, obviously my potato consumption is non-existent now. Favorite… Continue reading Au Gratin Fauxtatoes

This recipe was originally done by keto daily. I followed it to a t, except for the filling. For mine I used one whole rotisserie chicken's meat, added some FlavorGod Taco Tuesday seasoning, and 8oz cream cheese. I loved how quick and simple this was to put together (partially because I already had the chicken… Continue reading Cheese Tortilla Enchiladas

I'm a sucker for easy meals, but they also have to taste good. Insert this recipe. It's pretty quick to make and tastes delicious. It's also made with simple ingredients so it's not overly complicated unlike some recipes with Alfredo sauce. You also won't even miss the carb laden pasta that tends to accompany something… Continue reading Chicken, broccoli, and mushroom Alfredo bake.

If you've been following my Instagram posts, or the FWD posts to my Facebook page, you'll have seen my frequent meals that include garlic knots on the side or maybe some delicious cinnamon rolls. I've had a few requests for the recipe and instead of linking to the original from LowCarbLlama here, I figured I would… Continue reading Garlic Knots, Cinnamon Rolls, and the BEST Universal Dough

Broccoli cheddar soup is hands down my favorite soup followed by loaded baked potato. I used to be a sucker for the You Pick 2 combo at Panera Bread- broccoli cheddar soup and mac & cheese! Sometimes I'd sub their chicken frontega for the macaroni. Regardless, I loved how easy it was to convert it… Continue reading Broccoli Cheddar Soup

Nothing screams comfort food and fall has arrived like a big 'ol batch of delicious and hearty chili. Obviously only keto we can't have beans/legumes, so it makes most traditional recipes null and void. My favorite and traditional recipe doesn't work because it uses three kinds of beans and beer. Luckily I found a great… Continue reading Keto Chili

Because fall is my favorite season ever, I'm trying to ketofy as many favorites as possible. Included in this would be as many pumpkin varieties as well. Additionally, I LOVE mug cakes. They're perfect for one so I don't feel guilty not sharing. I also don't go back for seconds *typically* so it's a great… Continue reading Pumpkin Mug Cake